The Food Services Department has two Cafeterias and three Espresso Bars open to visitors of the Hutchinson Center. We offer a wide variety of fresh and nutritious items ranging from breakfast, lunch or afternoon snacks.
The following menu lists what is available at both the Double Helix and Consuming Choices Cafeterias located on the Hutchinson Center campus. Generally, the same items are served at both cafeterias unless otherwise noted.
Please Note: Prices listed on the menu do not include tax. Tax will be added at the cafeteria register.
Monday, July 7, through Friday, July 11, 2008 | |
| Monday July 7 |
Soup - Ivar's Clam Chowder - $1.99/$2.49 - Chicken Noodle - $1.99/$2.49 - Basil Chicken Chili - $1.99/$2.49 Entrees - Spaghetti w/Your Choice of Meat or Vegetarian Sauce, Served w/Vegetables - $5.49 - Enchinadas, Served w/Garlic Rice & Cilantro Slaw - $5.99 Sides - Mashed Potatoes - $1.69 - Italian Blend of Vegetables - $1.69 Carving Meat - Roast Turkey - $4.99 |
| Tuesday July 8 |
Soup - Tomato Gorgonzola - $1.99/$2.49 - Beef Tortellini Minestrone - $1.99/$2.49 - Vegetarian Chili - $1.99/$2.49 Entrees - Grilled Reuben Sandwich, Served w/French Fries - $5.69 - Pasta w/Sun-Dried Tomatoes, Spinach & Asiago Cheese, Served w/Garlic Bread - $5.69 Sides - Mashed Potatoes - $1.69 - Chef's Choice of Vegetables - $1.69 Carving Meat - Meatloaf - $4.99 |
| Wednesday July 9 |
Soup - Lentil Orzo - $1.99/$2.49 - Chicken & Dumpling - $1.99/$2.49 - Meat Chili - $1.99/$2.49 Entrees*Please Note: Today, Consuming Choices Cafeteria and Double Helix Cafeteria each have differing second entrées on their menus. - Both Cafeterias Entree #1: Salmon w/Chili-Mango Salsa, Served w/Brown Rice & Vegetables - $5.99 - Consuming Choices Entree #2: Sweet & Sour Chicken, Served w/Brown Rice & Vegetables - $5.69 - Double Helix Entree #2: Chicken Carbonara a la Papparadelle, Served w/Vegetables - $5.69 Sides - Mashed Potatoes or Brown Rice - $1.69 - Broccoli - $1.69 Carving Meat - Roast Beef - $4.99 |
| Thursday July 10 |
Soup - Chicken Artichoke - $1.99/$2.49 - Split Pea w/Ham - $1.99/$2.49 - Vegetarian Chili - $1.99/$2.49 Entrees - Enchilada Casserole (Your Choice of Chicken or Vegetarian) - $5.69 - Pineapple Teriyaki Burger, Served w/Sweet Potato Fries - $5.69 Sides - Mashed Potatoes - $1.69 - Caribbean Blend of Vegetables - $1.69 Carving Meat - Roast Turkey - $4.99 |
| Friday July 11 |
Soup - Ivar's Clam Chowder - $1.99/$2.49 - Chef's Selection - $1.99/$2.49 - Basil Chicken Chili - $1.99/$2.49 Entrees - Fiery Turkey Fillet w/Mango Salsa, Served w/Southwest Lemon Rice & Vegetables - $5.69 - Garlicky Grilled 3-Cheese on Sourdough, Served w/Tomato Soup - $5.69 Sides - Mashed Potatoes - $1.69 - Petite Green Beans - $1.69 Carving Meat - Roast Turkey - $4.99 |
*Please note: for Hutchinson Center and SCCA employees, cafeteria weekly menus, along with nutritional information on select items and more in-depth details on Hutchinson Center Food Services locations, is also available on the CenterNet: Hutchinson Center's Intranet [access restricted].
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