NASR research nutritionists train and certify all project staff involved in collecting documented multiple day food records and monitored daily intakes. This required training ensures high quality data collection and provides an important component of quality assurance.
Staff doing the quality assurance of food frequency questionnaires need only see Quality Guidelines. No extra training required.
For pricing, see User Fees.
 | |
| |
| |
| |
| |
| |
| |
| |
| |
